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Cuba Ron S.A. Corporation is the producing organization for the trademarks of rum in Cuba, receiver of the faithfulest traditions in the Cuban Rum Culture.

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Tel: (537) 273-0102 / (537) 204-2427

Rums

The origins of the Rum as gender don´t have to be searched in Cuba, but the softness, flavor and smell of a "light Rum", was born in Cuba. Read more...

Licours

Cubay Liqueurs are produced by Rum Factory of Cárdenas and are distributed in the National Network of markets and shops. Read more...

Aguardiente

Sao Can, legitimate son of sugar cane, sinks its roots in sugar plantations since the mid-nineteenth century. Read more...
soroa

Wines

We produce quality wines, from imported musts, which are fermented in the winery. Read more...

Santiago de Cuba Rum

This rum is created and produced in the rum Industry of Santiago de Cuba since the revolutionary government nationalized (1960) the Bacardí and Matusalén factories. It is the work of dedicated masters of rum and workers of old rum factories in that region, who became the owners of the factories with the triumph of the Revolution. Its etymology brings out the generosity of a special micro climate for the fruit scent, typically creole, sweet and strong at the same time. It constitutes the highest expression of Cuban Rum tradition. It is unique for its authenticity and quality (scent, smoothness and taste).
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    • Manuel Calderón Echevarría

      He was born in the nest of a working class family on October 5th, 1956 in the province of Matanzas. He completed his undergraduate studies at the Jose Antonio Echeverria Polytechnic Institute.

       
    • César Augusto Martí Marcelo

      He was born in the central region of Cuba in the municipality of Santo Domingo, Villa Clara Province on September 8, 1976, doing his studies in the town of Rodrigo of the same municipality.

       
    • Julio Enrique Ayan Rial

      He was born in Havana on April 7, 1970, but he spent his childhood and youth in the city of Santiago de Cuba, where he currently lives.

       
    • María Caridad González Portuondo

      In 1996 she started to work in the Rum Factory of Santiago de Cuba as part of the first group of trained university graduated professionals received by this entity.

       
  • Presidente

    Ingredients

    • ½ ounce of Red Vermouth,
    • 1 ½ ounces of Cubay Carta Blanca Rum.
    • Cubay Liquor drops, Grenadine flavor.
    • Ice Cubes
    • 1 Cherry
    • Orange peel

    Preparation

    All ingredients should be mixed in a composition glass. To serve the drink a cocktail glass which is decorated and flavored with orange peel and a cherry is used.

Latest Articles

  • New Video dedicated to the Teachers of Cuban Rum

    On last January 31st Haila María Mompié started to produce a video clip for her new song Santiago mi Santiago, to dignify the Cuban Rum Masters labor. The main locations for the filming will be the rum factories in Santa Cruz, San José, Cárdenas, Villa Clara and Santiago de Cuba. 

     

     
  • Treasure a jewel

    Treasure a jewel

    When a product shows the highest quality, it invites you to taste it. That is one of the main directives of the Corporation Cuba Ron S.A., an important Cuban entity specialized in the elaboration of rums, sugarcane liquors, juices and compotes, besides baking powder, which is used for bread production. 

Our Company

Cuba Ron S.A. Corporation is the producing organization for the trademarks of rum in Cuba, receiver of the faithfulest traditions in the Cuban Rum Culture.